Herbs & Spices VermaPlex™ Applications

       Used with 20# per 1000 sq. ft. of Pure Black Castings™

Add 2.5 - 8 Gallons of VermaPlex™ to 100 Gallons of Water.
Add 8 Ounces VermaPlex™ to 1 Gallon of Water.

                                    Herbs and Spices

Crop	Application/Timing	Rate (Gallons)* of VermaPlex™
Basil, Chives, Cilantro, Dill, Fennel, Marjoram, Nutmeg,Parsley,Pepper, Rosemary,Saffron,Sage, Savory,Sweet Bay, Tarragon	1. Every 14 days after green up or emergence.	2 - 4 per acre foliar or soil applied

Click here for worm castings and VermaPlex™  application rates for field crops.

 

Organic Fertilizer Resources: Made by earthworms, enhanced by man.

• Pure Black Castings®
• VermaPlex®

 

Application Rates for:

• Vegetables
• Herbs and Spices
• Field Crops
• Fruit
• Nut Trees
• Grass Forage
• Nursery Applications
• Turf - Lawn

How to mix VermaPlex™ with water before applying:

"Rate (Gallons) of VermaPlex" is the amount of  VermaPlex™ for each application. Add the amount called for in the Rate (Gallons) column to 100 gallons of water. Where "8 ounces of Vermaplex™ for 1000 square feet" is indicated, add to 1 gallon of water.
After mixing VermaPlex™ with water, spray or drench the mixture to the area.

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